Our Menu.
KITCHEN
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Snacks & Smalls
(*-vegan/available vegan)
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$9
Fried Pickles
buttermilk bbq, sea salt
$9
$15
Carbonara Deviled Eggs
crispy pancetta, black pepper
$15
$10
Caramelized Onion Dip
Visalia onions, smoked paprika, sea salt chips
$10
$16
Brussels Sprouts*
pine nuts, golden raisin, ricotta
$16
$14
Duck Fat Fries
roasted garlic, rosemary, duck fat powder, truffle
$14
$15
Confit Chicken Wings
gochujang, benne seeds, creme fraiche
$15
$15
Crispy Cauliflower
blue cheese, gochujang, creme fraiche
$15
Mains
$16
Miso Honey*
pickles, truffle aioli, arugula, brioche
$16
$18
Maple Chicken
maple-gochujang glaze, red onion, bacon jam, fried egg, brioche
$18
$19
Wagyu Burger
white cheddar, bacon jam, arugula, truffle, onion marmalade, brioche
$19
$16
Bacon Cheddar Burger
white cheddar, burger sauce, bacon jam, pickles, brioche
$16
$18
Double Cheese Burger
white cheddar, burger sauce, pickles, arugula, brioche
$18
COCKTAILS
$17
Pine Smoked Old Fashioned
whiskey, burnt sugar, pine, smoke
$17
$15
Southpaw
mezcal, tequila, cocoa nib campari, sweet vermouth
$15
$14
Paper Plane
bourbon, aperol, amaro nonino, lemon
$14
$17
Hibiscus Sour
hibiscus infused gin, orange peel, young coconut, taro root
$17
$15
Rhubarb Negroni
rhubarb infused gin, vermouth, cocchi americano, rhubarb bitters
$15
$16
Clarified Mai Tai
jamaican rum, orange, almond, demerara, lime
$16
$17
Old Fashion Al Pastor
corn whiskey, mezcal, smoke, pineapple, chipoltes
$17
$12
Zero Proof Negroni
zero proof gin, figs, orange peel, campari distillate
$12